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The Conference for Food Protection brings together representatives from the food industry, government, academia, and consumer organizations to identify and address emerging problems of food safety and to formulate recommendations. The Conference seeks to balance the interests of regulatory and industry people while providing an open forum for the consideration of ideas from any source. The Conference meets at least biennially to provide this forum.
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Public Release: 3-Mar-2010 Foodborne illness costs US $152 billion annually, landmark report estimates New analysis, interactive online map highlight the need to modernize the nation's food-safety system Pew Health Group
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This is the association of Environmental Health Directors in California. Their website has some very helpful information regarding EH programs, jobs, and especially, the Retail Food Program.
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This site is for all that are interested in the fair business. County, State and Citrus fairs. Up to the minute filled with interestings facts about our business.